Excerpt From SteamBoatPilot.com
'Sometimes, you want to go out to eat, but you may have your kids or you don't want to go downtown and have a sit down with a waiter," said Kari Ann Partovi, who owns the restaurant with her husband, Jason. "So we kind of wanted something that would be conveniently located, fast and affordable but not sacrificing on the quality of the food. … It's a hybrid of fast casual with a bar and a drive-thru. I haven't really seen a restaurant like it, because we'll be utilizing drive-thru, but it's not fast food.'"